“Madonas Alus” Brewery
Brewery, “The Taste of Madona Region” object
In “Bodnieki” house built in 1906, beer was brewed
already 100 years ago. To the modern day, ice cellars have been preserved under
the house, to which ice was brought in winter from the surrounding lakes to
store beer barrels in summer.
In 2015 the brewery was revived because brewer Rolands
Zaharovs, who has learned the art of beer brewing far away in Australia, began
Nowadays, LLC “Madonas Alus” combines modern and
historical beer brewing traditions.
* Excursions to the brewery, learning about the processes of beer brewing.
* Beer tasting and purchasing.
* in summer 1-15 persons;
* in winter 1-15 persons.